Raw materials need to be processed into finished, cooked product in the quickest and most efficient manner with minimal movement around the kitchen.
Flexible and simple, with double walls and built-in mixer, the Baskett line from Firex consists of highly professional tilting kettles designed for the large catering services and food production.
Double jacket cooling technology allows the circulation of network water and/or frozen water to cook and chill even delicate foods.
With 99 cooking programs available, the pan is easily set up and then monitored via the control panel throughout the cooking process. Once completed, emptying is easy using the tilting mechanism.