Form two ingredient mixes into the shapes and layer combinations required for your final product. This is an universal roller press for two soft to solid substrates including those with added components such as nuts or dried fruits. Form filled, hollow, or multi-layered slabs and strands of any shape and any volume ratio.
The DDP series of twin rotary bar press rollers form Buhler is a line of configurable confectionery rollers for producing highly consistent and tightly toleranced slabs, strands, and shaped bars, of two confectionery substrates. Soft to solid confectionery substrates including those with added components of a different texture are readily processed. Layered and filled products can be created in any volume ratio and any shape thanks to independently variable roller speeds and customizable nozzle geometry. Process control of temperature, pressure, and speed assure a consistent high quality layered of filled product.