Form three ingredient mixes into the shapes and layer combinations required for your final product. This is a universal roller press for three soft to solid substrates including delicate ones including nuts and nougat. Form filled, hollow, or multi-layered slabs and strands of any shape and any volume ratio of one to three substrates.
The DP3 series of triple rotary bar press rollers form Buhler is a line of configurable confectionery rollers for producing highly consistent and tightly toleranced slabs, strands, and shaped bars, of up to three substrates. Soft to solid confectionery substrates including those with added components of a different texture can readily be processed. Layered and filled products of up to three substrates can be created in any volume ratio and any shape thanks to three independent drives and customizable nozzle geometry. Independent process control of temperature, pressure, and speed for up to three substrates assure a consistent high quality layered of filled product.